Cara co-owned and operated a four-season diversified vegetable farm in New York. Passionate about farm viability, she knows that farmers have to wear (too) many hats and strives for solutions that minimize the paperwork so that farmers and ranchers can spend more time doing the parts of the work that they love. As the Business Services Director at the National Young Farmers Coalition, she educated on produce safety and federal farm loans. She works with the National Good Agricultural Practices Program.